The Keg Steakhouse Menu Prices in Canada (Updated 2026)
The Keg Steakhouse menu prices in Canada presented on this Guide provide a carefully researched national pricing baseline compiled from menus across multiple Canadian locations. Since individual restaurants may adjust prices slightly by province or city, the figures shown here reflect location-averaged estimates that help you budget with confidence before you dine. Alongside The Keg menu with prices, you’ll find a complete breakdown of signature steaks, slow-roasted Prime Rib, seafood, appetizers, desserts, drinks, and seasonal favorites. To make ordering easier, we’ve also included the dietary symbols used throughout the menu: GF (Gluten Friendly), V (Vegetarian), and VE (Vegan). This guide is designed to give you a reliable snapshot of Canada’s most popular Keg dishes and their typical price range.

Table of Contents
Dinner Menu
Appetizers
| Item name | Price in CAN$ | Note |
| Smoked Gouda Spinach Dip | $20 | spinach, artichoke, smoked gouda, V |
| Shrimp Cocktail | $20 | chilled jumbo shrimp, martini cocktail sauce, GF |
| Mushrooms Neptune | $19 | mushroom caps, crab, cream cheese |
| Baked Garlic Shrimp | $18 | garlic, cheese, herbs |
| Scallops & Bacon | $20 | smoked bacon, martini cocktail sauce, GF |
| Escargot | $18 | stuffed mushroom caps, garlic, herbs |
| Calamari | $21 | lightly fried, ginger garlic sauce, greek feta sauce |
| Tuna Tartare | $22 | seasoned ahi, avocado |
| Baked Brie | $22 | seasonal topper, crostini, V |
| Garlic Cheese Toast | $16 | cheddar & monterey jack blend, V |
Read Also: Burger King Menu Canada Prices
Salads + Soup
| Item name | Price in CAN$ | Note |
| Keg Caesar | $16 | romaine, creamy dressing, grana padano, toasted panko |
| Iceberg Wedge | $16 | tomato, crispy smoked bacon, dill ranch or blue cheese, GF |
| Mixed Greens | $16 | field greens, garden vegetables, vinaigrette, GF, VE, V |
| Salad Add-ons | +$10 (chicken) / +$16 (sirloin) / +$19 (shrimp) | half chicken breast, 4 oz sirloin, or grilled jumbo shrimp |
| French Onion Soup | $16 | beef broth, sherry, spanish onion, swiss and parmesan |
Read Also: Taco Bell Menu with Prices
Keg Steaks + Prime Rib
| Item name | Price in CAN$ | Note |
| Prime Rib | $50 (10 oz), $58 (14 oz), $67 (18 oz) | horseradish, red wine herb jus |
| Top Sirloin | $43 (6 oz), $48 (8 oz) | GF |
| Baseball Top Sirloin | $56 (12 oz) | grilled medium rare or less, GF |
| Teriyaki Sirloin | $49 (8 oz) | sweet teriyaki glaze |
| Filet Mignon | $61 (7 oz), $72 (10 oz) | bacon wrapped, béarnaise sauce, GF |
| Blue Cheese Filet | $66 (7 oz), $77 (10 oz) | bacon wrapped |
| New York Striploin | $64 (12 oz) | GF |
| Peppercorn New York | $68 (12 oz) | crusted with peppercorns |
| Rib Steak | $81 (20 oz) | bone-in, sautéed mushrooms, GF |
Steak + Seafood
| Item name | Price in CAN$ | Note |
| Sirloin Oscar | $60 (6 oz), $65 (8 oz) | GF |
| Sirloin & Atlantic Lobster Tail | $72 (6 oz), $77 (8 oz) | GF |
| SIRLOIN & SNOW CRAB CLUSTER | $72 (6 oz), $77 (8 oz) | GF |
Keg Steak Platter
| Item name | Price in CAN$ | Note |
| Keg Steak Platter | $157 | sliced to share, béarnaise & whisky peppercorn sauce |
Make It A Keg Classic
| Item name | Price in CAN$ | Note |
| Prime Rib | $63 (10 oz) | start with salad, choice of accompaniment |
| Top Sirloin | $56 (6 oz), $61 (8 oz) | start with salad, choice of accompaniment, GF |
| Teriyaki Sirloin | $62 (8 oz) | start with salad, choice of accompaniment |
| Baseball Top Sirloin | $69 (12 oz) | start with salad, choice of accompaniment, GF |
| Filet Mignon | $74 (7 oz), $85 (10 oz) | bacon wrapped, start with salad, choice of accompaniment, GF |
| New York Striploin | $77 (12 oz) | start with salad, choice of accompaniment, GF |
Accompaniments
| Item name | Price in CAN$ | Note |
| Garlic Mashed Potato | Included with meals | GF, V |
| Baked Potato | Included with meals | GF, VE, V |
| Mixed Vegetables | Included with meals | GF, V |
| Twice Baked Potato | Included with meals | with bacon bits, GF |
| Keg Fries | Included with meals | VE, V |
| Mushroom Rice | Included with meals | GF, VE |
Add-Ons & Steak Sauces
| Item name | Price in CAN$ | Note |
| Atlantic Lobster Tail | $29 | GF |
| SNOW CRAB CLUSTER | $29 | GF |
| Shrimp & Scallop Oscar | $17 | asparagus, béarnaise, GF |
| Grilled Jumbo Shrimp | $19 | GF |
| Béarnaise | $4 | GF, V |
| Whisky Peppercorn | $4 | savoury peppercorn finish |
Mains
| Item name | Price in CAN$ | Note |
| Blackened Chicken | $40 | confit garlic butter, hot honey, mashed potato, vegetables, GF |
| BBQ Pork Ribs | $42 | house made bbq sauce, mashed potato, green beans, GF |
| Mushroom Truffle Chicken | $42 | cremini & shiitake mushrooms, truffle cream sauce, GF |
| Honey Mustard Salmon | $46 | honey mustard glaze, garlic mashed potato, broccoli, GF |
| Prime Rib Sandwich | $34 | roasted garlic mayo, caramelized onion, cheddar, fries/salad |
| Pistachio Salmon | $46 | crushed pistachios, maple butter, mashed potato, broccoli, GF |
| Keg Burger | $28 (add bacon +$2) | keg burger sauce, pickles, white cheddar, fries/salad |
| Mushroom Risotto | $27 (add chicken +$10, sirloin +$16) | arborio rice, truffle oil, grana padano, GF |
| Lobster Tail Dinner | $66 | two atlantic lobster tails, mushroom rice, vegetables, GF |
Shareable Sides
| Item name | Price in CAN$ | Note |
| Truffle Fries | $14 | shareable portion |
| Keg Mac + Cheese | $15 | shareable portion |
| Onion Rings | $11 | V |
| Sautéed Mushrooms | $11 | GF, V |
| Broccoli Gratin | $12 | V |
| CAESAR BRUSSELS SPROUTS | $13 | with crispy smoked bacon |
Lunch Menu
Salads + Soup
| Item name | Price in CAN$ | Note |
| Keg Caesar | $16 | romaine, creamy dressing, grana padano, toasted panko |
| Iceberg Wedge | $16 | tomato, crispy smoked bacon, dill ranch or blue cheese, GF |
| Salad Add-ons | +$10 (chicken) / +$16 (sirloin) / +$19 (shrimp) | add protein to any of the salads |
| Cobb | $27 | romaine, chicken, avocado, bacon, tomato, egg, blue cheese, GF |
| French Onion Soup | $16 | beef broth, sherry, spanish onion, swiss and parmesan cheese |
| Baja Steak | $30 | top sirloin, black bean, corn, arugula, avocado, tortilla |
Keg Steaks + Prime Rib
| Item name | Price in CAN$ | Note |
| Top Sirloin | $43 (6 oz), $48 (8 oz) | GF |
| Prime Rib | $50 (10 oz) | horseradish, red wine herb jus |
| Filet Mignon | $61 (7 oz) | bacon wrapped, béarnaise sauce, GF |
| New York Striploin | $64 (12 oz) | GF |
Mains
| Item name | Price in CAN$ | Note |
| Tuna Tacos | $28 | seared ahi tuna, soy sesame cabbage slaw, jalapeño lime aioli |
| Steak Frites | $35 (4 oz), $41 (6 oz) | top sirloin, fries, caesar salad |
| Keg Burger | $28 (add bacon +$2) | keg burger sauce, pickles, white cheddar, caramelized onion |
| Open-Face Steak Sandwich | $41 | mushroom conserva, truffle mayo, garlic butter, onion rings |
| Prime Rib Sandwich | $34 | roasted garlic mayo, caramelized onion, cheddar, fries/salad |
| Teriyaki Salmon Bowl | $34 | carrots, shiitake mushrooms, rice, crispy wonton strips |
| Fried Chicken Sandwich | $25 | pickle, three pepper sauce, dill ranch |
| Mushroom Risotto | $27 (add chicken +$10, sirloin +$16) | arborio rice, truffle oil, grana padano, GF |
Add-Ons & Steak Sauces
| Item name | Price in CAN$ | Note |
| Blue Cheese Crust | $5 | V |
| Shrimp & Scallop Oscar | $17 | asparagus, béarnaise, GF |
| Béarnaise | $4 | GF, V |
| Whisky Peppercorn | $4 | savoury peppercorn finish |
Wine Menu
Bubbles
| Item name | Price in CAN$ | Note |
| Mionetto Prosecco | $18 (6 oz), $55 (26 oz) | Brut, Treviso, Italy |
| Pizzolato | $19.5 (6 oz) | Organic Brut Rosé, Veneto, Italy |
| STELLER’S JAY | $64 (26 oz) | ‘Songbird’ Brut – Okanagan, BC |
| MUMM | $140 (26 oz) | ‘Cordon Rouge’ Brut – Champagne, France |
Whites
| Item name | Price in CAN$ | Note |
| Ruffino | $10.5 (6 oz), $14.5 (9 oz), $40 (26 oz) | ‘Lumina’ Pinot Grigio, Delle Venezie, Italy |
| QUAILS’ GATE | $52 (26 oz) | ‘Field & Flight’ Pinot Gris, International |
| Aveleda | $40 (26 oz) | ‘Fonte’ Vinho Verde, Portugal |
| SEE YA LATER RANCH | $50 (26 oz) | Gewürztraminer – Okanagan, BC |
| GEHRINGER | $14 (6 oz), $19.5 (9 oz), $52 (26 oz) | ‘Private Reserve’ Riesling, Okanagan Valley, BC |
| BLASTED CHURCH | $63 (26 oz) | Viognier – Okanagan, BC |
| LURTON | $52 (26 oz) | ‘Les Fumées Blanches’ Sauvignon Blanc, Southern France |
| SUMAC RIDGE | $12 (6 oz), $16.5 (9 oz), $45 (26 oz) | Sauvignon Blanc – Okanagan, BC |
| Stoneleigh | $13.5 (6 oz), $18.5 (9 oz), $50 (26 oz) | Sauvignon Blanc – Marlborough, New Zealand |
| JACKSON-TRIGGS | $9.5 (6 oz), $13 (9 oz), $37 (26 oz) | Chardonnay – International |
| ROBERT MONDAVI | $10.5 (6 oz), $14.5 (9 oz), $40 (26 oz) | ‘Woodbridge’ Chardonnay – California |
| Monte Creek | $57 (26 oz) | ‘Living Land’ Organic Chardonnay, Thompson Valley, BC |
| J. LOHR ESTATES | $17.5 (6 oz), $24 (9 oz), $66 (26 oz) | ‘Riverstone’ Chardonnay – Monterey, California |
| Louis Latour | $73 (26 oz) | ‘Bourgogne’ Chardonnay, Burgundy, France |
| MONTE CREEK | $14 (6 oz), $19.5 (9 oz), $52 (26 oz) | ‘Living Land’ Organic Rosé, Thompson Valley, BC |
| PESQUIÉ | $55 (26 oz) | ‘Terrasses’ Organic Rosé, Rhône Valley, France |
Reds
| Item name | Price in CAN$ | Note |
| Archway | $10.5 (6 oz), $14.5 (9 oz), $40 (26 oz) | Pinot Noir – California |
| LA PERRIÈRE | $12.5 (6 oz), $17.5 (9 oz), $47 (26 oz) | ‘La Petite’ Pinot Noir, France |
| Meiomi | $60 (26 oz) | Pinot Noir – California |
| MONTE CREEK | $71 (26 oz) | ‘Living Land’ Pinot Noir, British Columbia |
| Fontanafredda | $44 (26 oz) | ‘Serralunga d’Alba’ Barolo – Piedmont, Italy |
| RUFFINO | $13.5 (6 oz), $18.5 (9 oz), $50 (26 oz) | ‘Il Ducale’ Sangiovese & Merlot – Tuscany, Italy |
| Allegrini | $52 (26 oz) | Valpolicella, Veneto |
| CASTELLO BANFI | $63 (26 oz) | Rosso di Montalcino – Toscane, Italie |
| DOMAINE BOUSQUET | $12.5 (6 oz), $17.5 (9 oz), $40 (26 oz) | Organic Malbec, Mendoza, Argentina |
| Monte Creek | $71 (26 oz) | ‘Living Land’ Organic Cabernet Franc, Thompson Valley, BC |
| Jackson Triggs | $10 (6 oz), $14 (9 oz), $38 (26 oz) | Merlot – Niagara, Ontario |
| LODI ESTATES | $12 (6 oz), $16.5 (9 oz), $45 (26 oz) | Merlot – Lodi, California |
| R&D By Culmina | $14.5 (6 oz), $20 (9 oz), $55 (26 oz) | Merlot Blend – Okanagan, BC |
| J. Lohr Estates | $66 (26 oz) | ‘Los Osos’ Merlot – Paso Robles, California |
| Laya | $13.5 (6 oz), $18.5 (9 oz), $50 (26 oz) | Garnacha & Monastrell – Almansa, Spain |
| Campo Viejo | $50 (26 oz) | Organic Tempranillo & Garnacha, Rioja |
| TORRES | $55 (26 oz) | ‘Gran Coronas’ Reserve Cabernet – Penedès, Spain |
| ROBERT MONDAVI | $10.5 (6 oz), $14.5 (9 oz), $40 (26 oz) | ‘Woodbridge’ Cabernet – California |
| BANFI | $42 (26 oz) | ‘Col Di Sasso’ Cabernet & Sangiovese – Tuscany, Italy |
| Barossa Valley Estate | $44 (26 oz) | Cabernet & Shiraz, Barossa Valley, Australia |
| SUMAC RIDGE | $12.5 (6 oz), $17.5 (9 oz), $47 (26 oz) | Cabernet & Merlot – Okanagan, BC |
| J. LOHR ESTATES | $17 (6 oz), $23.5 (9 oz), $65 (26 oz) | ‘Seven Oaks’ Cabernet – Paso Robles, California |
| MAJELLA | $66 (26 oz) | ‘The Musician’ Cabernet & Shiraz – Coonawarra, Australia |
| CHÂTEAU LAROSE-TRINTAUDON | $68 (26 oz) | Haut-Médoc – Bordeaux, France |
| Black Sage | $71 (26 oz) | Cabernet – Okanagan Valley, BC |
| DUCKHORN | $20 (6 oz), $27 (9 oz), $77 (26 oz) | ‘Decoy’ Cabernet – Sonoma, California |
| BERINGER | $81 (26 oz) | Cabernet – Knights Valley, California |
| BURROWING OWL ESTATE | $104 (26 oz) | Cabernet – Okanagan, BC |
| J. Lohr | $106 (26 oz) | ‘Hilltop’ Cabernet – Paso Robles, California |
| STAGS’ LEAP WINERY | $121 (26 oz) | Posh Cabernet – Napa Valley, California |
| MICHAEL DAVID | $174 (26 oz) | ‘Rapture’ Posh Cabernet, Lodi |
| AUSTIN HOPE | $179 (26 oz) | Posh Cabernet – Paso Robles, California |
| CAYMUS VINEYARDS | $203 (26 oz) | Posh Cabernet – Napa Valley, California |
| Jacob’s Creek | $10.5 (6 oz), $14.5 (9 oz), $40 (26 oz) | Shiraz – South Eastern Australia |
| Blasted Church | $19 (6 oz), $26 (9 oz), $73 (26 oz) | Syrah – Okanagan, BC |
| Mollydooker | $73 (26 oz) | ‘The Boxer’ Shiraz – McLaren Vale, Australia |
| DOMAINE DU VIEUX LAZARET | $104 (26 oz) | Châteauneuf-du-Pape – Vallée du Rhône, France |
| PESQUIÉ | $52 (26 oz) | ‘Terrasses’ Organic Syrah/Blends, Rhône Valley, France |
| LUCCARELLI | $50 (26 oz) | Primitivo – Puglia, Italy |
| 7 Deadly Zins | $64 (26 oz) | ‘Old Vine’ Zinfandel – Lodi, California |
| Caymus Vineyards | $121 (26 oz) | Zinfandel – California |
| THE PRISONER | $131 (26 oz) | Zinfandel Blend – California |
Drinks Menu
Classics & Keg Creations
| Item name | Price in CAN$ | Note |
| WHISKY SOUR | $11 (1 oz), $17 (2 oz) | j.p. wiser’s deluxe, honey, lemon, egg white, bitters |
| Espresso Martini | $16 (2 oz) | absolut, kahlúa, espresso, coffee syrup, chocolate bitters |
| NEGRONI | $16 (3 oz) | beefeater, campari, sweet vermouth |
| Aperol Spritz | $16 (5 oz) | aperol, prosecco, soda |
| Sangria | $10 (5 oz), $30 (18 oz) | red, white or rosé |
| The Keg Martini | $16 (3 oz) | Absolut Vodka or Beefeater Gin |
| The Keg Martini (Premium) | $18 (3 oz) | Ketel One Vodka or Hendrick’s Gin |
| THE KEG OLD FASHIONED | $16 (2 oz) | lot no. 40 rye, brown sugar, vanilla, bitters |
| Caribbean Old Fashioned | $17 (2 oz) | bumbu original, rum, peach, cardamom bitters |
| Smoky Old Fashioned | $18 (2 oz) | del maguey mezcal, brown sugar, bitters, vanilla |
| Passion Fruit Ranch Water | $11 (1 oz), $17 (2 oz) | astral tequila, passion fruit & chile purée, soda |
| Gin Basil Lemonade | $11 (1 oz), $17 (2 oz) | tanqueray, lemon, basil, soda |
| SHAKEN YUZU PIÑA COLADA | $12 (1 oz), $18 (2 oz) | havana club 7, coconut milk, yuzu pineapple syrup |
| Spicy Watermelon Margarita | $12 (1 oz), $18 (2 oz) | altos plata tequila or mezcal, spicy agave, watermelon |
| Peaches & Oak | $12 (1 oz), $18 (2 oz) | j.p. wiser’s 10, peach purée, ginger beer, fresh mint |
The Caesar Bar
| Item name | Price in CAN$ | Note |
| The Keg Caesar | $10 (1 oz), $15 (2 oz) | polar ice, keg caesar mix, tabasco, worcestershire |
| Steakhouse Caesar | $11 (1 oz), $17 (2 oz) | lot no. 40 rye, keg caesar mix, beef jerky |
| Atomic Caesar | $11 (1 oz), $17 (2 oz) | absolut tabasco vodka, atomic horseradish |
Spirits
| Item name | Price in CAN$ | Note |
| Absolut | $9 (1 oz), $13 (2 oz) | Vodka |
| Belvedere | $11 (1 oz), $17 (2 oz) | Vodka |
| Ketel One | $10 (1 oz), $15 (2 oz) | Vodka |
| Grey Goose | $11 (1 oz), $17 (2 oz) | Vodka |
| Absolut Tabasco | $10 (1 oz), $15 (2 oz) | Vodka |
| Beefeater | $9 (1 oz), $13 (2 oz) | Gin |
| Empress 1908 | $10 (1 oz), $15 (2 oz) | Gin |
| Tanqueray | $9 (1 oz), $13 (2 oz) | Gin |
| Tanqueray No. Ten | $10 (1 oz), $15 (2 oz) | Gin |
| Hendrick’s | $10 (1 oz), $15 (2 oz) | Gin |
| Bacardi White | $9 (1 oz), $13 (2 oz) | Rum |
| Bumbu Original | $11 (1 oz), $17 (2 oz) | Rum |
| Captain Morgan Spiced | $9 (1 oz), $13 (2 oz) | Rum |
| Ron Zacapa 23 | $12 (1 oz), $18 (2 oz) | Rum |
| Havana Club 7 | $10 (1 oz), $15 (2 oz) | Rum |
| Olmeca | $9 (1 oz), $13 (2 oz) | Tequila |
| Casamigos Reposado | $11 (1 oz), $17 (2 oz) | Tequila |
| Altos Plata | $10 (1 oz), $15 (2 oz) | Tequila |
| DEL MAGUEY VIDA MEZCAL | $11 (1 oz), $17 (2 oz) | Mezcal |
| Astral Blanco | $10 (1 oz), $15 (2 oz) | Tequila |
| DON JULIO AÑEJO | $12 (1 oz), $18 (2 oz) | Tequila |
| CROWN ROYAL | $9 (1 oz), $13 (2 oz) | Canadian Whisky |
| J.P. WISER’S DELUXE | $9 (1 oz), $13 (2 oz) | Canadian Whisky |
| J.P. Wiser’s 10 | $10 (1 oz), $15 (2 oz) | Canadian Whisky |
| LOT NO. 40 | $10 (1 oz), $15 (2 oz) | Canadian Whisky |
| JAMESON | $10 (1 oz), $15 (2 oz) | Irish Whisky |
| REDBREAST 12 | $12 (1 oz), $18 (2 oz) | Irish Whisky |
| GLENLIVET 12 | $11 (1 oz), $17 (2 oz) | Single Malt Scotch |
| Glenfiddich 15 | $14 (1 oz), $21 (2 oz) | Single Malt Scotch |
| Oban 14 | $14 (1 oz), $21 (2 oz) | Single Malt Scotch |
| Lagavulin 16 | $14 (1 oz), $21 (2 oz) | Single Malt Scotch |
| JOHNNIE WALKER BLACK | $11 (1 oz), $17 (2 oz) | Blended Scotch |
| JOHNNIE WALKER GOLD | $12 (1 oz), $18 (2 oz) | Blended Scotch |
Beer & Cider
| Item name | Price in CAN$ | Note |
| Budweiser | $8 (341 ml) | Bottle/Can |
| Corona | $9 (330 ml) | Bottle/Can |
| SNAKE LAKE LADY MAY LAGER | $10 (473 ml) | Bottle/Can |
| SEA CHANGE MAN CRUSH MANDARIN ALE | $10 (473 ml) | Bottle/Can |
| BLINDMAN FIVE OF DIAMONDS PILSNER | $10 (473 ml) | Bottle/Can |
| Eighty-Eight Hi Fi Hazy IPA | $10 (473 ml) | smooth & tropical |
| VILLAGE BREWING NEW ZEALAND PALE ALE | $10 (473 ml) | Bottle/Can |
| DANDY PEACH COBBLER SOUR | $10 (473 ml) | Bottle/Can |
| Michelob Ultra | $10 (18 oz) | On Tap |
| Granville Island Lager | $10 (18 oz) | On Tap |
| BLANCHE DE CHAMBLY | $11 (18 oz) | On Tap |
| Modelo Especial | $12 (18 oz) | On Tap |
| Stella Artois | $12 (18 oz) | On Tap |
| Guinness | $13 (20 oz) | On Tap |
| Flatlander Rosé Cider | $10 (355 ml) | infused with strawberries |
| Strongbow | $10 (500 ml) | Cider |
Zero Proof
| Item name | Price in CAN$ | Note |
| Corona Cero | $8 (330 ml) | Non-alcoholic beer |
| Guinness 0 | $9.5 (440 ml) | <0.05% non-alcoholic stout |
| Mock Caesar | $8 | keg caesar mix, tabasco, worcestershire, spicy bean |
| Benjamin Bridge Nova Zero | $10 | lightly effervescent, non-alcoholic sparkling wine |
| No-Paloma | $10 | grapefruit, lime, agave, grapefruit soda |
| TROPICAL SPRITZ | $12 | giffard alcohol-free pineapple liqueur, passionfruit, soda |
| Cucumber Green Tea Cooler | $12 | green tea cucumber cordial, lime, soda |
| 0.0 AMARETTO SOUR | $12 | sober amaretto 0.0, lemon juice, egg white |
Casual Plates Menu
Casual Plates
| Item name | Price in CAN$ | Note |
| Truffle Fries | $14 | shareable fries with truffle finish |
| Smoked Gouda Spinach Dip | $20 | spinach, artichoke, smoked gouda, parmesan, V |
| Three Pepper Wings | $21 | blue cheese crumble, pickled celery |
| Tuna Tartare | $22 | seasoned ahi, avocado |
| Keg Burger | $28 (add bacon +$2) | lettuce, keg burger sauce, white cheddar |
| Prime Rib Sliders | $29 | freshly shaved, horseradish dijon, red wine herb jus |
| Keg Steak Platter | $157 | sliced to share, béarnaise & whisky peppercorn sauce |
Happy Hour Menu
Drinks
| Item name | Price in CAN$ | Note |
| The Keg Caesar | $7 (1 oz) | happy hour classic |
| Passion Fruit Ranch Water | $8 (1 oz) | happy hour creation |
| Spicy Watermelon Margarita | $9 (1 oz) | happy hour creation |
| THE KEG OLD FASHIONED | $11 (2 oz) | happy hour classic |
| Negroni | $11 (3 oz) | happy hour classic |
| Aperol Spritz | $11 (5 oz) | happy hour classic |
| The Keg Martini | $12 (3 oz) | happy hour martini |
| Espresso Martini | $12 (2 oz) | happy hour martini |
| Corona Cero | $5 | zero proof non-alcoholic beer |
| Benjamin Bridge Nova Zero | $5 | zero proof non-alcoholic sparkling wine |
| Cucumber Green Tea Cooler | $7 | zero proof cooler |
Wine & Beer
| Item name | Price in CAN$ | Note |
| RUFFINO ‘IL DUCALE’ SANGIOVESE & MERLOT | $10 (6 oz), $14 (9 oz), $38 (26 oz) | happy hour red wine |
| J. Lohr Estates ‘Seven Oaks’ Cabernet | $13 (6 oz), $18 (9 oz), $48 (26 oz) | happy hour red wine |
| Ruffino ‘Lumina’ Pinot Grigio | $7 (6 oz), $10 (9 oz), $32 (26 oz) | happy hour white wine |
| STONELEIGH SAUVIGNON BLANC | $10 (6 oz), $14 (9 oz), $38 (26 oz) | happy hour white wine |
| Monte Creek ‘Living Land’ Organic Rose | $10 (6 oz), $14 (9 oz), $38 (26 oz) | happy hour rosé |
| Mionetto Prosecco | $12 | happy hour bubbles |
| Corona | $6 (330 ml) | happy hour beer |
| ALL DRAFT BEER | $7 (14 oz) | select draft beer on tap |
| Stella Artois | $7 (14 oz), $9 (18 oz) | draft beer |
Food
| Item name | Price in CAN$ | Note |
| Prime Rib Sliders | $7 (each) | freshly shaved, horseradish dijon, red wine herb jus |
| Truffle Fries | $8 | happy hour casual plate |
| CAESAR BRUSSELS SPROUTS | $9 | with crispy smoked bacon |
| MUSHROOMS NEPTUNE | $12 | mushroom caps stuffed with crab |
| SMOKED GOUDA SPINACH DIP | $12 | happy hour casual plate, V |
| Scallops & Bacon | $13 | smoked bacon, martini cocktail sauce, GF |
| Tuna Tartare | $15 | seasoned ahi, avocado |
| Three Pepper Wings | $15 | blue cheese crumble, pickled celery |
| Keg Burger | $21 (add bacon +$2) | lettuce, keg burger sauce, white cheddar |
| Prime Rib Sandwich | $25 | roasted garlic mayo, caramelized onion, cheddar |
Desserts Menu
Desserts
| Item name | Price in CAN$ | Note |
| Billy Miner Pie ® | $13 | mocha ice cream, chocolate crust, fudge, caramel |
| Cheesecake | $14 | thick and creamy, fruit topping |
| CRÈME BRÛLÉE | $12 | creamy vanilla custard, caramelized sugar crust, GF |
| Seasonal Sorbet | $11 | ask server for details, GF, DF |
| Keg Dessert Platter | $36 | billy miner pie, cheesecake, crème brûlee for sharing |
After-Dinner Drinks Menu
After-Dinner Drinks
| Item name | Price in CAN$ | Note |
| Spanish Coffee | $9 (1 oz), $13 (2 oz) | brandy, cacao |
| Billy Miner Coffee | $9 (1 oz), $13 (2 oz) | baileys, kahlúa |
| Inniskillin Ice Wine | $15 (2 oz) | Vidal Icewine, Niagara, Ontario |
| Frozen Billy Miner Coffee | $16 (2 oz) | baileys, kahlúa, billy miner pie, cookie crumble |
| Espresso Martini | $16 (2 oz) | absolut, kahlúa, espresso, coffee syrup, chocolate bitters |
Coffees + Tea
| Item name | Price in CAN$ | Note |
| Tea | $4.5 | hot beverage |
| Espresso | $4.5 | hot beverage |
| Cappuccino | $5.5 | hot beverage |
| Latte | $5.5 | hot beverage |
Digestifs
| Item name | Price in CAN$ | Note |
| Hennessy VS | $10 (1 oz), $15 (2 oz) | Cognac |
| Hennessy VSOP | $11 (1 oz), $17 (2 oz) | Cognac |
| Amaretto | Amaro | Baileys | $9 (1 oz), $13 (2 oz) | Liqueur |
| Grand Marnier | $10 (1 oz), $15 (2 oz) | Liqueur |
| Johnnie Walker Black | Glenlivet 12 | $10 (1 oz), $15 (2 oz) | Scotch |
| JOHNNIE WALKER GOLD | $11 (1 oz), $17 (2 oz) | Scotch |
| Glenfiddich 15 | Oban 14 | Lagavulin 16 | $14 (1 oz), $21 (2 oz) | Scotch |
| Taylor Fladgate LBV | $11 (3 oz) | Port |
| Taylor Fladgate 10 | $13 (3 oz) | Port |
Kids Menu
Meals
| Item name | Price in CAN$ | Note |
| Chicken Strips | $18 | includes soft drink, veggie platter, side, and ice cream |
| Mini Keg Burger | $19 | includes soft drink, veggie platter, side, and ice cream |
| Cheesy Noodles | $18 | includes soft drink, veggie platter, side, and ice cream |
| Kids Sirloin | $24 | 4 oz steak, includes drink, veggie platter, side, ice cream, GF |
Sides
| Item name | Price in CAN$ | Note |
| Keg Fries | Included with meals | choice of side |
| Vegetables | Included with meals | choice of side, GF, V |
| Caesar Salad | Included with meals | choice of side |
Smoothies
| Item name | Price in CAN$ | Note |
| Burst of Berry | $4 | strawberry puree, apple juice and greek yogurt, GF |
| Just Peachy | $4 | peach puree, peach nectar and greek yogurt, GF |
Must-Try Dishes & Customer Highlights

The Keg has built its reputation on consistently well-executed steaks, attentive service, and signature dishes that keep regular guests coming back. Based on widespread customer feedback and dining experiences shared by Canadian guests, these are the menu items that stand out most.
Must-Try Dishes
- Signature Slow-Roasted Prime Rib
The restaurant’s hallmark entrée, slow-roasted for exceptional tenderness and served with rich red wine herb jus. Diners repeatedly praise its juicy texture and consistently excellent medium-rare preparation. - Chicago Style Seared Steaks
A favorite among longtime regulars, this preparation delivers a deeply caramelized exterior while preserving a perfectly cooked center, creating an intense steakhouse flavor that many guests specifically request. - Calamari
Frequently recommended as the ideal appetizer thanks to its light, crispy coating and flavorful dipping sauces that balance crunch with freshness. - Atlantic Lobster Tail
Known for its naturally sweet, buttery meat, the lobster tail is a popular upgrade for guests celebrating special occasions or pairing seafood with steak. - Billy Miner Pie®
This legendary mocha ice cream dessert has become one of The Keg’s signature finales. Finished with chocolate, caramel, almonds, and a chocolate crust, it’s one of the restaurant’s most talked-about treats and a popular choice for birthdays and celebrations.

Real Customer Insights
“The food tasted great!! The prime rib was very tender (we ordered medium rare)… Service was awesome. The mains took a while but it was understandable as it was peak dinner hours. Would definitely come back again!” — Local Guide
“I got the 18oz prime rib, it was juicy… As usual, the highlights of the meal were the bread and the dessert (got the Billy Miner pie). Ted [our server] was so on top of it… This is the first time where I feel like I’m getting good value from both the food and service.” — William Y., Local Guide
“We ordered prime rib, filet, and lobster. The lobster was like butter, so sweet and just amazing. The steak we did ‘Chicago’ style.. talk about extra flavor profile. My garlic mashed potatoes are outstanding… Can’t say enough how good the food was, the service was outstanding.” — Bobbie T., Local Guide
The Keg Steakhouse Locations & Typical Hours of Operation in Canada
| Location Name | City | Province | Typical Hours of Operation |
|---|---|---|---|
| York Street | Toronto | ON | Mon–Thu: 11:30 AM – 12:00 AM, Fri: 11:30 AM – 1:00 AM, Sat: 4:00 PM – 1:00 AM, Sun: 4:00 PM – 12:00 AM |
| The Mansion | Toronto | ON | Mon–Sun: 4:00 PM – 12:00 AM |
| Esplanade | Toronto | ON | Mon–Thu & Sun: 4:00 PM – 12:00 AM, Fri–Sat: 4:00 PM – 1:00 AM |
| Sherway Gardens | Etobicoke | ON | Mon–Thu: 12:00 PM – 11:00 PM, Fri–Sat: 12:00 PM – 12:00 AM, Sun: 12:00 PM – 10:00 PM |
| Place Ville Marie | Montreal | QC | Mon: 11:30 AM – 11:00 PM, Tue–Fri: 11:30 AM – 12:00 AM, Sat: 4:00 PM – 12:00 AM, Sun: 4:00 PM – 11:00 PM |
| Vieux Montreal | Montreal | QC | Mon–Wed: 3:00 PM – 11:00 PM, Thu & Sun: 12:00 PM – 11:00 PM, Fri–Sat: 12:00 PM – 12:00 AM |
| Yaletown | Vancouver | BC | Mon–Thu & Sun: 11:30 AM – 12:00 AM, Fri–Sat: 11:30 AM – 1:00 AM |
| Alberni | Vancouver | BC | Mon–Thu & Sun: 4:00 PM – 10:00 PM, Fri–Sat: 4:00 PM – 11:00 PM |
| 4th Ave | Calgary | AB | Mon–Fri: 11:00 AM – 12:00 AM, Sat: 12:00 PM – 12:00 AM, Sun: 12:00 PM – 11:00 PM |
| Ottawa Market | Ottawa | ON | Mon–Thu: 5:00 PM – 10:00 PM, Fri–Sat: 4:30 PM – 10:30 PM, Sun: 4:30 PM – 9:00 PM |
Frequently Asked Questions
Are The Keg Steakhouse menu prices the same at every Canadian location?
No. The prices in this guide represent a carefully calculated national average based on menus from multiple Canadian locations. Most restaurants differ only by small local dollar or cent adjustments, so you can use these prices as a reliable estimate before dining.
How much do vegetarian (V) options cost at The Keg Canada?
Vegetarian choices range from shareable appetizers to hearty entrées. Popular options include the Smoked Gouda Spinach Dip ($20), Mushroom Risotto ($27), and Broccoli Gratin ($12). The menu uses the V symbol to identify vegetarian dishes.
What are the prices for gluten-friendly (GF) options at The Keg?
The Keg offers several Gluten Friendly (GF) choices across its menu. Popular examples include the Top Sirloin starting at $43, Crème Brûlée ($12), and the Kids Sirloin ($24). Kids can also enjoy GF fruit smoothies for $4.
What does the Kids Menu cost at The Keg Steakhouse?
Kids’ meals include a drink, one side, a veggie platter, and ice cream. Chicken Strips and Cheesy Noodles cost $18, the Mini Keg Burger is $19, and the Kids Sirloin is $24. Fruit smoothies are available for $4.
Does The Keg offer a budget-friendly Happy Hour?
Yes. Happy Hour features excellent value in the bar and lounge, including Prime Rib Sliders for $7 each, Truffle Fries for $8, and the Smoked Gouda Spinach Dip for $12, along with discounted drinks available during select afternoon and late-evening hours.
What are the most expensive items on The Keg’s menu?
Among the premium selections, the 20 oz Bone-In Rib Steak is $81, while both the 10 oz Blue Cheese Filet and the 8 oz Sirloin & Atlantic Lobster Tail are priced at $77.
What are the cheapest items on the menu for budget diners?
Budget-conscious guests can start with Sautéed Mushrooms ($11) or enjoy the complimentary sourdough bread served before the meal. Visiting during Happy Hour is another smart choice, with shareable options such as $7 Prime Rib Sliders and $8 Truffle Fries offering excellent value.
Conclusion
The Keg continues to deliver one of Canada’s best steakhouse experiences, pairing premium ingredients with dependable quality and generous portions. Great value is easy to find through Happy Hour specials, casual plates, or classic steak entrées that include sides such as the restaurant’s signature garlic mashed potatoes. Since popular locations often experience long walk-in waits during peak dining hours, reserving a table in advance is the easiest way to enjoy your meal without the delay.

Hi, I am Christopher Hopper, the food writer behind Canada Menu Hub. I live right here in Canada and absolutely love exploring our incredible food scene.
I created this website after getting frustrated with how hard it is to find current restaurant prices online. Since I already love writing and discovering new places to eat, I decided to fix the issue myself.
My mission is simple. I track down the latest menus, verify the costs, and update the prices here so you know exactly what you will pay before you order. When I am not writing articles or checking menu updates, I am usually traveling the country looking for my next great meal.
